Brunello di Montalcino DOCG 2006 Annata
Exceptional harvest at Il Greppo. The spring was cold and wet. June, July and August hot and dry with considerable temperature range and rainfall at regular intervals. Rain in the first half of September followed by cool, dry air and a perfect harvest that began on September 18th. Grapes were healthy and mature with thick skins and rich in colour. The must was rich in sugar, extract and acidity with a medium-low pH. Produced from Sangiovese Grosso vines with 10-25 years of age.
Uncork, remove a small amount of wine from the bottle and allow to aerate for at least 8 hours before serving.